Chicken Pizza

Ingredients

- Dough:

Flour: 3 cups

Olive oil: 3 tablespoons

Yeast: 1 tablespoon

Sugar: 1 teaspoon

Salt: 1 teaspoon

Warm water: cup

- For chickens:

Vegetable oil: 2 tablespoons

Chicken breast: 5 pieces (small sliced)

Colored peppers: 2 cups (chopped)

Onions: 1 grain (sliced)

Faheta Phar: 1 tablespoon

Cheddar Cheese: 2 cups

Montrey Jack Cheese: 2 cups

- Pizza sauce: as needed (added: cumin, coriander and sugar workshop)

How to prepare

Stir the chicken with fajita spices, salt and pepper and set aside.

Mix the flour, yeast, sugar and salt, then add the oil.

Gradually add the water until the dough is firm, then cover and set aside until it rests and doubles in size.

Add the pizza sauce, chicken, colored peppers, onions and cheeses and bake in a 180-degree oven.

Serve the pizza hot.